
Sanovita
Sanovita Chickpeas
500 gDelivery within 3 hours
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Did you know that chickpeas are, after beans and soybeans, the third most common legume in the world? It is grown in over 45 countries on an area exceeding 9 million hectares. Are you wondering why chickpeas have become so widespread? This is due to their exceptional nutritional value: they are rich in protein (24%), minerals and B vitamins, as well as a significant percentage of carbohydrates and fats. These characteristics make them a good substitute for meat in terms of nutritional value, and they surpass meat in terms of health benefits.
Store in a cool, dry place. in various dishes
Naut
Nutritional values per 100 g
| Energy value | 1628 kJ/389 kCal |
| Fats | 5.5 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 58 g |
| including sugars | 2.4 g |
| Protein | 19 g |
| Salt | 0 g |
| Fibre | 0 g |