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Dublin Dairy
Dublin Dairy Irish Cheddar White piece
200 gRON 17.49 RON 87.45 /kg
Delivery within 3 hours
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Country: Irlanda, Polonia,
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Cheddar White Dublin Dairy – semi-hard cheese, matured for 2-3 months, sliced. Min. 48% fat in dry matter. A semi-hard cheese with a smooth texture, light straw colour and a slightly salty flavour. It is easy to slice and grate, so not only can it be served on a sandwich with a topping, but it can also be quickly grated for lunch dishes. Cheddar cheese is made with milk from cows that graze for most of the year on green Irish pastures. Matured for 2-3 months. +1°C - +8°C Product for direct consumption.
Lapte pasteurizat, sare, starter, cheag microbian.
Nutritional values per 100 g
| Energy value | 1630 kJ/390 kCal |
| Fats | 32 g |
| including saturated fatty acids | 20 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 26 g |
| Salt | 1.9 g |
| Fibre | 0 g |
Allergens
| Lapte |
Always check the allergens content on the product packaging before consumption.