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O Sole e Napule
‘O Sole ‘e Napule Amatriciana Tomato Sauce
350 gDelivery within 3 hours
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Amatriciana tomato sauce for pasta
Storage conditions
Store in a cool and dry place. After opening, keep refrigerated and consume within 4 days.
About the producer
‘O Sole ‘e Napule has its origins in the 1930s, from the work and efforts of Francesco Calabria, born in 1905, producer and supplier of raw materials (tomatoes and fruits), for the most renowned Italian canning companies. For 50 years in the municipality of Maragliano, in the heart of the Campania region, Francesco Calabria, a skilled farmer, continued to develop the canning industry, becoming a point of reference in the supply of San Marzano tomatoes and other varieties, in the northern part of the metropolitan area of Naples.
The experience gained in all these years, led Afonso Calabria, the son of Francesco Calabria, to continue his father's business and in 1980, he founded ‘O Sole ‘e Napule srl, a company that wants to reach final consumers with a wide range of products and varied tastes.
Both in the present and in the future, the company is and will remain attached to the principles and traditions of the family, considering the development and consolidation of the ‘O Sole ‘e Napule range, in order to satisfy and exceed the expectations of its customers, by improving quality standards.
Pulpa de rosii (40%), bacon de porc (20%), pasta de rosii (18%), apă, ceapă (3%), zahăr, sare, amidon modificat, corector aciditate: acid lactic, usturoi, ierburi aromatice, aromă de fum, ardei iute (0,5%), arome naturale
Nutritional values per 100 g
| Energy value | 550 kJ/133 kCal |
| Fats | 10.2 g |
| including saturated fatty acids | 4.1 g |
| Carbohydrates | 5.9 g |
| including sugars | 5.2 g |
| Protein | 3.5 g |
| Salt | 1.5 g |
| Fibre | 1.6 g |