Abel

Abel ECO Virgin and Deodorized Coconut Oil (neutral taste) for cooking

Huilerie de Lapalisse organic virgin and deodorized coconut oil (neutral taste) for cooking is a high-quality product and comes from certified organic farming.

Organic virgin coconut oil is based on fatty acids that are very easy to digest and do not accumulate in the body's fat reserves. It stimulates metabolism and helps maintain weight. It is healthy in the kitchen because it has a high burning point and facilitates the absorption of vitamins and minerals. It does not affect the taste of dishes because it has been steam processed and deodorized. It can also be used for external use, it is extremely beneficial for the skin, having a moisturizing role throughout the year, and in the summer season it is well known that it helps to intensify the natural tan.

The organic oils produced by the Huilerie de Lapalisse company come from specialized and certified organic farming. They represent the perfect combination between balance and taste, between natural benefits and flavors. The very careful control of the origin of the raw materials, their transparency and traceability have helped to create the reputation and support the authentic and pleasant taste of Lapalisse products.

Most virgin coconut oils contain medium-chain fatty acids that speed up our metabolism and give us healthy energy. This ivory white pearl colored oil has a neutral taste and is odorless. It solidifies at temperatures below 25°C.

It is a versatile product, which can be used as a food ingredient or as a natural body cream. It allows all types of cooking or seasoning. It is recommended in healthy sweet or savory dishes. It is not recommended to be used at very high temperatures. Store at room temperature, away from light and heat. Close tightly after use and it is recommended to be consumed within 6 months of opening.

This ivory white pearl colored oil has a neutral taste and is odorless. It solidifies at temperatures below 25°C.

It is a versatile product, which can be used as a food ingredient or as a natural body cream. It allows all types of cooking or seasoning. It is recommended in healthy sweet or savory dishes.

It can also be used for external use, it is extremely beneficial for the skin, having a moisturizing role throughout the year, and in the summer season it is well known that it helps to intensify the natural tan.