
Livia
Livia Sarba Dry white wine DOC
0.75 lDelivery within 3 hours
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- Description
- Composition
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An indigenous grape variety made from the natural crossing of Tamaioasa Romaneasca and Riesling vines. This dry wine is a lively one with a high acidity, a bright yellow-green color and an intense fragrance of cherry blossoms, rose petals and mango. Balanced, with a medium body and a refreshing aftertaste.
About the producer
The story of Crama Girboiu began in 2005, a period in which the founder Constantin Girboiu flirted with the idea of a challenge that would bring him closer to the things he had always felt connected to, namely agriculture. In this context, the opportunity arose to purchase the former land and buildings of IAS Dumbraveni. The connection with the world of wine came as an immediate and natural consequence, an occupation kept in the family
throughout generations.

Thus, the foundations of the Crama Gîrboiu business were laid, with deep emotional connections, and among the first steps of the formed identity was the choice of the now easily recognizable logo, the stylized face of the founder's father. The dedication and involvement of the family have remained the same over the years, so that the second generation of the family as wine producers is now represented by the founder's daughter.

Storage conditions
Temperatures between 5 and 25 degrees Celsius.
Struguri, Sulfiti, Acid Ascorbic, Acid Metatartric, Carboximetilceluloza, Guma arabica
Nutritional values per 100 g
| Energy value | 301 kJ/73 kCal |
| Fats | g |
| including saturated fatty acids | g |
| Carbohydrates | 0.4 g |
| including sugars | 0.4 g |
| Protein | g |
| Salt | g |
| Fibre | g |
Allergens
| Dioxid de sulf si sulfiti |