Pie Pumpkin

Squash - A joy of autumn!

With its pear-like shape and a solid light orange rind, this fruit vegetable is known for its sweet taste and unmistakable aroma. 

But squash is much more than just an autumn decoration; it is an excellent choice for the kitchen. Its intense orange flesh is full of flavor and essential nutrients, and the small seeds are a healthy snack.

How to use it? You can prepare a delicious pumpkin pie or add it to quick and easy recipes. Whether you choose to turn it into a sweet or savory snack, squash adds a special touch to any meal.

Usage:

1. Delicious Pies: Squash is known for being the main ingredient in autumn pies. With its sweet and aromatic taste, it can be used to create delicious pies. You can add cinnamon, nutmeg, and other spices to highlight its flavor.

2. Creamy Soup: Turn squash into a creamy and healthy soup. You can add some cream or coconut milk for a rich texture and taste.

3. Delicious Desserts: Squash is perfect for creating healthy and delicious desserts. You can prepare pumpkin tarts, puddings, or even pumpkin cheesecakes.

4. Healthy Smoothies: Add squash to your morning smoothies. Together with bananas, yogurt, and a dash of honey, you will have a creamy and nutritious smoothie.

5. Pumpkin Puree: You can turn squash into a fine and aromatic puree, which can be used as a garnish for meat or vegetables.

6. Exotic Recipes: For customers looking for tastes from their home countries, offer them exotic recipes with squash. You can integrate it into traditional recipes from various cultures.

7. Savory Dishes: Squash can also be added to savory dishes. You can add it to pasta, risotto, or even a salad with roasted squash.

8. Healthy Snacks: Pumpkin seeds can be roasted and turned into a healthy snack. They are rich in protein and nutrients.

9. Pumpkin Cookies: If you want to sweeten your customers' day, you can offer pumpkin cookies. They can be a wonderful dessert option.

10. Pumpkin Preserves: You can make pumpkin preserves that customers can keep for a longer time and use them in various recipes.

With squash, the options are endless! It is a versatile and tasty ingredient that can bring extra flavor to every family's kitchen.

Storage:

Store in a dry and well-ventilated place, ideally at a temperature of 10-15°C.