

Fresh Ricotta
150 gRON 10.29 RON 68.60 /kg
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Country: Italia,
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It is a type of cheese with a fine and creamy texture, white in color, with a low fat content and is used especially for preparing Italian culinary recipes.
Store in the refrigerator at +2°C/+4°C. After opening, consume within 3 days.
Ricotta combines very well with any products, starting from vegetable or fruit salads, herbs, pasta or pastries.
zer din lapte, smantana obtinuta prin centrifugare, sare, corector de aciditate: acid citric E330.
Nutritional values per 100 g
| Energy value | 754 kJ/181 kCal |
| Fats | 13 g |
| including saturated fatty acids | 8.6 g |
| Carbohydrates | 6.5 g |
| including sugars | 6.5 g |
| Protein | 10 g |
| Salt | 0.31 g |
| Fibre | 0 g |