Zumm

Zumm Miere cu turmeric

Turmeric Honey is a specialty made by mixing polyfloral honey with turmeric in powder form.

Polyfloral honey, a honey with a distinct, strong aroma that highlights the multitude of different pollen aromas it contains.

Due to turmeric's properties, it is recommended for improving immunity, digestive problems, or use as an anti-inflammatory.

Turmeric honey is a raw and artisanal product sourced from an apiary in the Jijia Plain: Dobârceni commune, Botoșani county. Thus, the honey used is raw and not thermally processed to best preserve all its beneficial properties for our health.

We promote a healthy and sustainable lifestyle. WWF partners in protecting biodiversity in Romania.

Optimal storage temperature: 18-25 C. The legal shelf life of honey is 2 years, although it never truly expires. It is not recommended for infants, but only for children over 1 year old.

Depending on the storage temperature, it may be found in crystallized form. The crystallization process of honey is a natural process, specific to quality natural honey. It may show traces of wax or propolis, as a result of its extraction from the honeycomb.

Benefits and properties: The polyfloral honey used in the preparation of turmeric honey is a complete honey, rich in vitamins (B1, B2, B3, B5, B6, C, and K) and minerals (Calcium, Magnesium, Iron, Boron - helps synthesize vitamin C, being recommended in the diet of children and the elderly).

Depending on the storage temperature, it may be found in crystallized form. The crystallization process of honey is a natural process, specific to quality natural honey. It may show traces of wax or propolis, as a result of its extraction from the honeycomb.

Recommended recipe:

It can be used as a topping for pancakes, in your favorite cookies, cakes or ice cream, or as a natural sweetener for tea, in smoothies, yogurt or cereals.