Torri

Torri Bakan Montepulciano D’Abruzzo Vin rosu sec

This wine comes from one of the most renowned areas in Abruzzo, from an old vineyard cultivated on a "Tendone" type support, at an ideal altitude to ensure a formidable thermal oscillation and with a magnificent exposure. A Montepulciano d’Abruzzo DOCG obtained from a harvest in mid-October, carried out manually and coming from certified organic farming, which ensures maximum respect for the environment. Vinification takes place in temperature-controlled steel tanks, followed by malolactic fermentation and a 6-month maturation in tanks and another 18 months in large 50 hl barrels, after which it is bottled in the total absence of oxygen and aged for another 6 months. This wine needs time to reveal its full potential, so we recommend opening it a short time before consumption, at a temperature varying between 16 and 18 degrees, in a generous, wide-rimmed glass. Excellent with well-structured and savory dishes: appetizers, starters, main courses, vegetarian dishes, red meat, and medium to long-aged cheeses.