Guido

Guido Explore Nicaragua Finca Libre Diamante Coffee Bean

Notes of caramel, black tea, and dates.

Nicaragua Finca Libre Diamante shines in espresso: round, sweet, and balanced, with notes of caramel, black tea, and ripe dates.

It comes from Mozonte, a mountainous area in northern Nicaragua, near the border with Honduras. The project is led by Pil Hoon Seu, the founder of Coffee Libre from South Korea, and aims to produce sustainable and distinct specialty coffees.

For lovers of coffees with sweet notes and a rich texture, Nicaragua Finca Libre Diamante is an inspired choice, bringing to the cup a harmonious combination of subtle aromas and pronounced character.

Country: Nicaragua

Region: Mozonte, Nueva Segovia

Farm: Finca Libre

Altitude: 1250 - 1800 m

Variety: Red Catuai

Processing method: Extended anaerobic fermentation