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Rougie
Rougie Foie Gras Whole Duck
60 gDelivery within 3 hours
AI Summary
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- Description
- Composition
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- Recipes
Foie gras de duck Rougie is a semi-cooked preparation made from whole duck liver, seasoned with salt and pepper for a delicate taste and smooth texture.
The Rougie brand, with a tradition of over 150 years, is renowned for its high-quality duck products, offering an authentic gastronomic experience.
Usage
Place the product in the refrigerator one day before serving. Remove from the refrigerator 15 minutes before consumption. Use a heated non-serrated knife to open the product and cut slices.
About the producer
Rougie is a renowned French brand specializing in foie gras and duck products, with a focus on tradition and quality.
Storage
Store in a cool, dry place. After opening, keep refrigerated and consume promptly.
Producer
PhDr. Filip Töpfer
Budečská 851/28
120 00 Praha - Vinohrady
husijatra@gmail.com
Foie gras de rață, sare, piper.Ficat de rață, sare, piper.
Nutritional values per 100g
| Energy value | 2267 kJ/550 kCal |
| Fats | 57 g |
| including saturated fatty acids | 26 g |
| Carbohydrates | 1.9 g |
| including sugars | 1.2 g |
| Protein | 7.1 g |
| Salt | 1.2 g |
| Fibre | 0 g |