MamaPan
MamaPan 100% Whole Wheat Bread
0.6 kgDelivery within 3 hours
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- Description
- Composition
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- Recipes
The 100% wholemeal flour from which this bread is made brings numerous health benefits: it regulates intestinal transit due to the high amount of fiber, has a low glycemic index, making it suitable for diabetics, contains a multitude of vitamins, such as B1, B2, B3, B5 and offers a feeling of satiety in the long run.
About the producer
MamaPan bakery makes bread with natural sourdough, without yeast, an authentic bread, baked on the hearth, with a tasty crumb and a crispy crust. The recipes are created by single mothers, who make the bread with the same love with which they raise their children.
Storage conditions
Temperature between 10-18 degrees Celsius, cool place, protected from humidity.
Producer's address
Strada Drumetului, nr. 2 A,
Sect. 3, Bucharest
100% faina integrala de grau, apa, sare, 5% maia naturala din faina integrala
Nutritional values per 100 g
Energy value | kJ/216 kCal |
Fats | 0.41 g |
including saturated fatty acids | 0.11 g |
Carbohydrates | 44.11 g |
including sugars | 2.12 g |
Protein | 7.34 g |
Salt | 1.43 g |
Fibre | 12 g |
Allergens
Cereale care contin gluten |