We carefully prepare the peas for you: we pick the best pods and select the beans according to the highest standards.

Because we freeze it quickly, just a few hours after harvesting, Edenia peas will always keep their green color and characteristic sweet aroma.

Green and fresh pea beans, besides being delicious, are also an important source of iron and fiber.

Do not thaw before cooking.

Edenia vegetables are cleaned, carefully sorted and quickly frozen within a few hours of harvesting, thus considerably reducing the loss of vitamins and nutrients.

• Quick cooking
• No losses
• Available all year round

   

Cooking instructions:

Pot:
Add the frozen product to a pot of boiling water and leave on medium heat for 6-8 minutes from when the water starts to boil again.

Pan:

Add the frozen product to a hot pan and stir constantly over medium heat for 5-7 minutes.

Microwave:

Remove the frozen product from the bag and place it in a heat-resistant container with a lid, add 2-3 tablespoons of water, put the lid on and place the container in the microwave at 850 W. Heat for 3-4 minutes, stop the microwave to stir and heat again for another 3-4 minutes. After removing the product from the microwave, wait 1 minute before removing the lid. Stir before serving. Do not refreeze after thawing!

Storage conditions:

-18 °C until the date on the package
-12 °C for one month
-6 °C for one week