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Parmareggio
Parmareggio Parmigiano Reggiano aged 40 months
200 gRON 46.49 RON 232.45 /kg
Delivery within 3 hours
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Country: Italia,
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Parmigiano Reggiano is a hard, matured cheese made from cow's milk.
Producer description
Parmareggio comes from the tradition of a unique region, Emilia-Romagna, which has preserved and handed down over the centuries an immense culture of gastronomy and wine. This region has always been the inspiration behind our desire to offer superior quality products, capable of transmitting all the value of one of the most popular Italian products of all: Parmigiano Reggiano.
Storage instructions
Refrigerated spaces, at 4°C-8°C
Producer address
Via Polonia, 30-33, 41122 Modena, Italy
Lapte de vaca, sare, cheag
Nutritional values per 100 g
| Energy value | 1671 kJ/402 kCal |
| Fats | 30 g |
| including saturated fatty acids | 20 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 32 g |
| Salt | 1.6 g |
| Fibre | g |
Allergens
| Lapte |
Always check the allergens content on the product packaging before consumption.