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Aviko Potato Nuggets
Preparation recommendation
Pan-frying instructions
Heat 15 g (2 tablespoons) of oil or butter in a pan. Fry the product for 10-15 min. at medium temperature. Turn the product regularly.
Baking instructions
Preheat the oven to 220°C. Spread 500g portions on a baking tray with baking paper. Place the baking tray in the middle of the oven and bake for 12-15 min. Turn halfway through the cooking time.
Deep-frying instructions
Preheat the frying oil to max. 170°C. Fry 500 g portions for 3-5 min. Do not fry too intensely and reduce the frying time when frying smaller portions.
Storage conditions
-18 °C until the date printed on the packaging
cartofi, ulei de floarea-soarelui, sare, dextroza, pudra de ceapa, stabilizator (E464), emulgator (E471), condimente.
Nutritional values per 100 g
| Energy value | 734 kJ/175 kCal |
| Fats | 5.5 g |
| including saturated fatty acids | 0.7 g |
| Carbohydrates | 28 g |
| including sugars | 0.5 g |
| Protein | 2.5 g |
| Salt | 0.9 g |
| Fibre | 2.5 g |