Aivia

Aivia Vegan Spicy Smoked Sausages

A nutritious and healthy food, with exclusively vegan ingredients of the highest quality. The perfect taste and spicy hint are given by the spices used: sweet paprika, garlic, and pepper. They are an excellent choice for a meal or a barbecue with friends, or simply to indulge your taste buds on any given day. They are smoked in a smoking chamber with BIO 4+ beech wood chips.  

About the producer

The story of the Aivia brand began in 2012 in Romania, within a family that had the desire to create and offer the local market vegan, healthy, and highest quality food products.
Aivia are vegan foods recommended both for people who desire healthy and protein-rich nutrition, and for those following a vegan or vegetarian diet.
Aivia vegan foods meet the qualities of functional foods:
- have basic nutritional principles;
- contain active substances with beneficial effects on maintaining and restoring health.

Storage/consumption conditions

Refrigerate in a dry place, between 2 and 8 degrees C.
Consume preferably within 1 - 2 days of opening.
The product is consumed as is, it does not require boiling, frying, or other thermal treatments. Optionally, it can be used as an ingredient in other culinary recipes. The casing and clips are inedible.