Aivia

Aivia Vegan Intensely Smoked Salami

A product with exclusively vegan ingredients, of the highest quality. When you crave something special for a snack or a unique breakfast, turn to this exceptional assortment and you won't regret it. The intensely smoked taste is perfected by the combination of spices in this special product: sweet paprika and garlic. It is traditionally smoked for 3 days in a special smoking chamber, with organic beech wood chips. The product contains GLUTEN

About the producer

The story of the Aivia brand began in 2012 in Romania, within a family that had the desire to create and offer the local market healthy, high-quality vegan food products.
Aivia are vegan foods recommended both for people who want healthy and protein-rich nutrition, and for those following a vegan or vegetarian diet.
Aivia vegan foods meet the qualities of functional foods:
- have basic nutritional principles;
- contain active substances with beneficial effects on maintaining and restoring health.

Storage/consumption conditions

Refrigerate in a dry place, between 2 and 8 degrees C.
Preferably consume within 1 - 2 days of opening.
The product is consumed as is; it does not require boiling, frying or other thermal treatments. Optionally, it can be used as an ingredient in other culinary recipes. The casing and clips are inedible.