Dublin Dairy
Dublin Dairy Irish Cheddar White sliced
150 gDelivery within 3 hours
Maia AI Summary
Discover Dublin Dairy's Sliced White Irish Cheddar, a delightful semi-hard cheese matured for 2-3 months. With a minimum of 48% fat in dry matter, it boasts a smooth texture, light color, and a subtly salty aroma. Perfect for enhancing any recipe, especially baked dishes, or for enjoying on a cheese platter. Made from milk of Irish grazing cows, packed in 150g.
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Country:
Irlanda, Polonia,
Cheddar White Dublin Dairy – semi-hard cheese, rennet, matured 2-3 months, sliced. Min. 48% fat in dry matter. Semi-hard cheese has a slightly salty aroma, smooth texture and light colour. Perfect for enhancing any recipe, especially baked cheese dishes. We can also present it on a cheese platter. Cheddar cheese is made with milk from cows that graze for almost a year on the green pastures of Ireland. Matured for 2-3 months. +1°C – +8°C Product for direct consumption.
Lapte de vaca pasteurizat, sare, cultura starter, cheag microbian.
Nutritional values per 100 g
| Energy value | 1650 kJ/390 kCal |
| Fats | 32 g |
| including saturated fatty acids | 20 g |
| Carbohydrates | 0 g |
| including sugars | 0 g |
| Protein | 26 g |
| Salt | 1 g |
| Fibre | 0 g |
Allergens
| Lapte |