Brewzeus

Brewzeus Brazil Sertao Specialty Bean Coffee

Brewzeus Brazilia Fortaleza Pamela is a sweet and balanced specialty coffee, with notes reminiscent of caramel, chocolate, and hazelnuts. It has a creamy texture, high body, and low acidity – perfect for those looking for a comfortable coffee with a sweet, familiar taste. The roast is medium, allowing any enthusiast to easily prepare it at home, using any method they choose.
It is rated 82 Q-Grading points by 2 Q-Graders accredited by the Coffee Quality Institute.
Fortaleza Pamela is cultivated in the Mantiqueria de Minas region, at 1,000 meters altitude, where special climatic conditions - steep slopes, moderate temperatures, and exposure to frost - contribute to obtaining a clean and balanced aromatic profile.

Preparation recommendation

Recipes to easily prepare this coffee: 
Espresso  
• Use 1 part coffee to 2 parts water;
• Brewzeus recipe: 18 g coffee to 36 ml water, with an extraction time of approx. 25 sec (+ or – 3 sec); 
Filter
• Use 10 g coffee to 160 ml water. If you don't have a scale, it's simple -  for 1 large cup, put 4 teaspoons of coffee, and for 1 medium cup, put 3 teaspoons; 
• Heat water up to 90 °C. Alternatively, once the water reaches boiling point, turn off the heat and let it cool for a few minutes; 
• It is ideal for the water to be in contact with the coffee for 2 to 4 min, depending on the filter you use.

About Origo

Origo is a community of people who have become unconditionally friends, creative, educated, open people who share experiences and life stories, while discreetly preparing all the details for a good coffee.

The focus is on a single dream: the development of the specialty coffee field in Romania!

Storage conditions

Store in a dry and cool place. Best consumed before the date mentioned on the label at the bottom of the bag.