Green Jalapenos peppers
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Add some real kick to your cooking with these fresh green Jalapeno peppers from the Netherlands. This 100 g portion of spicy peppers gets its signature heat from capsaicin. They are incredibly versatile—enjoy them fresh, dried as a spice, or cooked in soups, sauces, and meat dishes. They stay fresh for at least 2 days.
Green Hot Peppers in box
25 min
Country of origin
Description
These hot peppers are small and slightly bulging varieties of hot peppers, usually perennial. Capsaicin is the main factor for its spicy taste.
Usage:
The peppers are used fresh, dried and boiled. After drying, we use them as spices. They are also added to pickled cucumbers, which in turn increases the spiciness and taste of cucumbers or other preserved vegetables. It is also suitable for soups, sauces and various meat mixtures.
Storage:
Store the peppers in a cool and dry place, ideally in the refrigerator in a paper bag.