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Dr. Oetker instant yeast from Germany is your reliable kitchen helper for perfectly risen and fluffy doughs. This 21 g natural product is ideal for all kinds of white bread, delicious cakes, and sweet treats. Unlike fresh yeast, you simply mix it directly with the flour before kneading, with one single sachet being enough for 500 g of flour. Keep it in a dry place away from sunlight.
Country of origin
Description
Dr. Oetker instant yeast is a natural product that helps dough rise and become fluffy, being suitable for all types of white bread, cakes and delicacies.
How does it work?
The alcoholic fermentation produced by yeast forms carbon dioxide which makes the dough fluffy (the rising phenomenon). The alcohol formed evaporates during baking.
Attention! Instant yeast is not used in the same way as fresh yeast, but is mixed with flour and kneading is continued.
The contents of one sachet are sufficient for 500g of flour.
Dr. Oetker - Quality is the best recipe.
Storage conditions
Store in a dry place, away from sunlight.
Manufacturer's address:
Str. Albesti 50, Curtea de Arges, jud. Arges

Composition & Allergens
Composition
Drojdie uscata de panificatie, emulsifiant (E 491).



































