CARNE SI SARE

MEAT AND SALT Meatloaf

Meatloaf – A traditional recipe, deliciously reinterpreted

The meatloaf from CARNE SI SARE is an authentic dish, inspired by traditional Romanian cuisine, perfect for festive meals or for moments when you want something truly special. Carefully rolled and filled with quality Romanian meat, balancedly seasoned, this product combines a tender texture with a rich, slightly smoky taste full of personality. A delicious reinterpretation of a holiday classic.

Serving and preparation suggestions
Bake it in the oven until evenly browned, then slice it thickly and serve it warm or cold. It fits perfectly on a festive platter, alongside deviled eggs, cheeses, and pickles. It is also ideal as a main course, alongside mashed potatoes or roasted vegetables.

Recommended pairings
Pair it with pickled cucumbers, beef salad, classic mustard, or a spicy horseradish sauce.

About the producer
CARNE SI SARE means respected tradition and clean ingredients. We choose quality Romanian meat and process it simply, with taste and care, so that you can enjoy authentic and delicious dishes, at any time of the year.