Bimi
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Discover Bimi, a delicious baby broccoli variety grown in Kenya and packed in a convenient 200g portion. Perfect for paleo and plant-based diets, this tender veggie is incredibly easy to prepare. Simply sauté it in a wok or pan with olive oil, garlic, and a squeeze of lemon for a quick, healthy, and absolutely delicious side dish.
New White Cabbage
Country of origin
Description
A "cousin" of the famous broccoli, Bimi or broccolini is grown in Europe especially in the south of Italy, but its origins are Asian.
Bimi is ideal for wok preparation, it cooks "al dente" in a few minutes.
You can prepare a delicious side dish by sautéing bimi for a few minutes in olive oil infused with garlic and sprinkled with a little lemon. If you also add a cube of butter and a little pepper, the taste will be perfect. Enjoy your meal!