Tagua Tagua Merlot Dry Red Wine
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Bodegas Tagua Tagua Merlot is a Chilean dry red wine from Central Valley, made from hand-harvested grapes. Aged for 6–8 months in French oak barrels, it offers a balanced taste with fine tannins, 14% alcohol, and notes of black cherries, ripe plums, and vanilla. It pairs wonderfully with meat dishes, coming in 0.75 l.
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Country of origin
Description
Tagua Tagua Merlot 2023 is a dry red wine produced in the Central Valley, Chile, from hand-harvested grapes. It features a ruby-red color and an aromatic profile with notes of black cherries, ripe plums, and vanilla.
Aged for 6-8 months in French oak barrels, the wine offers a balanced taste with fine tannins and moderate acidity. Alcohol content: 14%. It pairs well with meat dishes.
Use
Serve at an ideal temperature of 16–18°C.
About Manufacturer
Bodegas Tagua Tagua is a producer dedicated to careful winemaking processes, focusing on a rigorous selection of grapes and responsible production methods.
Storage
Store in a dry, dark, and cool place.
Warning
Alcoholic beverage. Not intended for persons under 18 years of age. Pregnant and breastfeeding women should not consume alcohol.
Manufacturer