Ana Pan
Ana Pan Mini Amandine
320 gAI Summary
Ana Pan Mini Amandine are cakes featuring a syrup-soaked cocoa sponge cake with a rich cocoa cream. These mini amandine, produced in Romania following traditional recipes, are freshly made daily by passionate confectioners using carefully selected ingredients. Perfect for a sweet treat anytime, they come in a 320-gram pack. Store them at 2-8 degrees Celsius.
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Country:
România,Similar products
More from this brand
Cocoa sponge cake soaked in syrup, with cocoa cream.
About the producer
Ana Pan was born in 1990 out of a crazy passion for everything that is good, sweet and from Transylvania. The company has remained just as passionate about natural, fresh products, created daily by master confectioners, pastry chefs and bakers, from carefully selected ingredients according to traditional recipes.
Storage conditions
Store at a temperature of 2-8 degrees Celsius
40% blat (OU, zahar, faina de GRAU, ulei de floarea-soarelui, apa, cacao, sare), 32% sirop (apa, zahar, rom, esenta de rom), 28% crema de cacao [margarina, zahar, sirop de glucoza, apa, pudra de cacao, colorant caramel, rom 1%, esenta de rom, esenta de vanilie], décor [zahar, sirop de glucoza, apa, cacao, FRISCA, ciocolata (zahar, grasime vegetala total hidrogenata: palmier, emulsifiant: lecitina din SOIA, cacao, unt de cacao, amidon din porumb, ZER praf)].
Nutritional values per 100 g
| Energy value | 1430 kJ/340 kCal |
| Fats | 12.59 g |
| including saturated fatty acids | 5.32 g |
| Carbohydrates | 52.95 g |
| including sugars | 48.19 g |
| Protein | 3.31 g |
| Salt | 0.9 g |
| Fibre | 0.86 g |
Allergens
| Cereale care contin gluten |
| Oua |
| Soia |
| Lapte |
| May contain traces of: |
| Arahide |
| Fructe cu coaja |