Dijo Multigrain Tortilla is a flat and round bread, perfect for wrapping any type of food you choose. Produced in Poland, this 250g tortilla is incredibly versatile: you can serve it cold, warm, baked in the oven, heated in the microwave, or even fried. It's an excellent base for quick and creative meals, adding extra flavor to your dishes.
Country of origin
Description
Flat and round bread (flatbread), can be used to wrap any type of food you choose.
Serving recommendation
Flatbreads can be served cold, warm, baked in the oven, heated in the microwave and even fried in oil.
Storage conditions
Store in clean, dry, cool places, away from sunlight and heat sources.
Nutritional values per 100 g
Composition & Allergens
Composition
Faina de grau, apa, ulei de rapita, stabilizatori: (E422), tarate de grau (1,8%), fulgi de ovaz (1,6%), fulgi de orz (1,6%), GLUTEN DE GRAU, regulator de aciditate: acid malic, seminte de in (0,7%), sare, seminte de in (0,7%), emulgatori (E471), agenti de crestere (E500, E450), seminte de salvie spaniola (Salvia hispanica) 0,5%, dextroza, conservanti (E282, E202); agenti de tratare a fainii (E920 - L-cisteina).
Allergens
- Cereale care contin gluten