Lyrakis

Lyrakis Mix of Green and Kalamon Olives Marinated in Extra Virgin Olive Oil

Mix of green and kalamon olives marinated in extra virgin olive oil.

The olives can be eaten as they are, for breakfast or at any time of the day. They can add flavour to any dish or a light summer-scented dinner.

The Kalamon olive variety is the most famous in Greece and worldwide, also known as the Kalamata olive variety, after the Greek city where it is grown, Kalamata.

About the producer

LYRAKIS FAMILY is one of the few companies in Crete that has a vertically integrated production unit, as well as a traceability system for its products that are checked at every step of the process, so that it offers olive and olive oil lovers products of optimum quality.

LYRAKIS FAMILY offers consumers high-quality products with high nutritional value, based on extra virgin olive oil. LYRAKIS FAMILY is considering the constant search and creation of innovative products with high nutritional value, which deserve to be widely spread and to become an integral part of the diet of each consumer.

Storage conditions

Store in a cool and dry place. Keep refrigerated after opening.

Producer

Lyrakis Family SA
Alonaki Sisiou Sisi, 724 00
Crete, Greece