SECOM

SECOM SYNERGIZE-YOUR-GUT 30 VEGETABLE CAPSULES

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Description:

A high number of 10 different beneficial bacterial strains (7 Lactobacillus and 3 Bifidobacterium), in high concentration (7 billion), together with a soluble fibre (inulin) for rapid repopulation of the intestinal flora.

Effects and benefits:

Contributes to:

• Supporting the functions of the digestive and uro-genital systems:
• offers support in reducing digestive symptoms: colic, bloating, flatulence, transit disorders, diarrhoea, halitosis of digestive origin, SIBO (small intestinal bacterial overgrowth with bacteria specific to the colon microbiota)
• balancing the intestinal microbial flora in the case of allopathic treatments (e.g.: antibiotic therapy, chemotherapy, radiotherapy) and after surgical interventions, (e.g.: bariatric surgery, colorectal tumour surgery)
• supports the synthesis of short-chain fatty acids (SCFAs) - butyric, propionic, acetic acid (through the fermentation of soluble fibres), used as an energy source for intestinal, hepatic, muscle and brain cells
• maintaining the functions and integrity of the intestinal barrier
• supports the synthesis of vitamins B, K2, H and essential amino acids, improving the absorption and bioavailability of minerals (e.g.: calcium, magnesium, copper, manganese)
• contributes to the transformation of complex polysaccharides (cellulose, hemicellulose, pectin, starch, lignin), into assimilable forms by stimulating the synthesis of digestive enzymes that are not found in the human body: invertase, maltase, alpha and beta galactosidase
• supporting the digestion of lactose and balancing the symptoms associated with incomplete digestion of lactose (during fermentation, several non-pathogenic bacteria, including numerous strains of Lactobacillus, produce lactase, the enzyme that hydrolyses lactose and breaks it down into glucose and galactose)
• support in limiting the accumulation of toxins
• support in limiting the deposition of oxalates
• supporting liver functions, by reducing the overproduction of endogenous ethanol, the content of fatty acids in the liver and ammonia in the colon
• support in the symptoms caused by gluten intolerance by supporting the digestion of gliadin and glutenin proteins from gluten

 
Reducing the development and action of disruptive factors

• reduces the adherence of disruptive factors to the intestinal and urogenital epithelium
• support in degrading the biofilm of unfriendly bacteria/disruptive factors (B. longum and L. Plantarum)
• reduces the passage of unfriendly bacteria/disruptive factors and toxins into the blood by maintaining normal intestinal permeability: helps to synthesise tight junction proteins between intestinal epithelial cells and improves mucus secretion
• offers support in reducing the nutrients necessary for the development of unfriendly bacteria/disruptive factors
• supports the production of vitamins, amino acids necessary for the growth of beneficial bacteria
• contributes to the production of antibacterial substances (bacteriocins): defensins, acetic acid, lactic acid, hydrogen peroxide
• offers support in stimulating epithelial receptors for the recognition of disruptive factors

Modulation of the immune system  
Since approximately 70% of the cells involved in immune responses are located in the lymphoid tissues of the digestive system, research has established that there is a significant interaction between the intestinal flora and the immune system, probiotics being involved in regulating and improving immune function

• maintains immune tolerance (reduces the immune response against the body's own structures) by balancing, at the intestinal level, some pro-inflammatory (IL8, TNF alpha and IL1 β) and anti-inflammatory (Il 12, IL10, TGF-β) cytokines, cellular immunity/ humoral immunity
• helps in the normal development of the lymphoid tissue at the intestinal level (GALT) involved in innate and acquired immunity
• contributes to the stimulation of the secretion of immunoglobulin A (IgA) which protects the intestinal mucosa against disruptive factors
• offers support in alleviating allergic reactions (by reducing histamine, immunoglobulin IgE and eosinophils)
• helps to eliminate exotoxins and endotoxins (lipopolysaccharide toxins derived from the bacterial wall) involved in autoimmune diseases

 
Regulation of metabolism

• contributes to supporting the normal functioning of metabolic processes; offers support in reducing: insulin resistance, excess calories, storage of consumed fatty acids in tissues (e.g. hepatic), but also in reducing the transformation of preadipocytes into mature adipocytes
• helps to lower LDL cholesterol and triglycerides
• offers antioxidant support: supports the production of antioxidant enzymes, which contribute to reducing the accumulation of free radicals
• reduce the level of substances with the potential to disrupt normal cell division (e.g.: ammonia, nitrosamines)
• offers support in recognising cells that do not have a normal division rate
• reduce the attachment of pro-inflammatory toxins to receptors on the intestinal and uro-genital mucosa

Modulation of the gut-brain axis and the hypothalamus-pituitary-adrenal axis

• Supports the synthesis of neurotransmitters GABA (gamma-aminobutyric acid), serotonin, dopamine, BDNF (brain-derived neurotrophic factor) with benefits in reducing symptoms of IBS (irritable bowel syndrome), anxiety, anger, depression, improving sleep quality with reduced episodes of waking)

Composition per 1 capsule:  

Inulin 321mg, Mixture of 10 bacterial strains (- colony forming units) 7 billion CFU, Lactobacillus rhamnosus, Lactobacillus casei, Lactobacillus gasseri, Bifidobacterium longum, Lactobacillus plantarum, Lactobacillus salivarius, Lactobacillus paracasei, Bifidobacterium breve, Lactobacillus acidophilus, Bifidobacterium lactis

Directions for use:

Adults and children over 6 years: 1 capsule/day, with meals, with 200ml water or as recommended by your healthcare professional.

Presentation:

bottle with 30 vegetable capsules (DRcaps)