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Topoloveni vegan cabbage rolls with mushrooms are a ready meal made by hand from sour cabbage leaves and mushrooms, respecting Romanian culinary tradition. This convenient 370 g dish contains no added sugar, preservatives, or food additives, making for a tasty meal. Once opened, keep refrigerated and consume within a maximum of 24 hours.
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Description
Topoloveni Lenten Sarmale with mushrooms wrapped in pickled cabbage leaves are handmade from sour cabbage leaves and mushrooms and are a practical option for moments when you want a tasty and healthy meal. Sonimpex is the producer of the famous Topoloveni Plum Jam and the jams from the sugar-free product range, made from fruits, vegetables and natural flower petals. They have obtained the most prestigious international quality awards and the registration as a product with Protected Geographical Indication at European level, then the quality of supplier of the Romanian Royal House. The main advantages of Topoloveni products are: - no added sugar; - only fresh fruits and vegetables are used; - products without preservatives or food additives; - the Romanian gastronomic tradition is respected; - 100% natural recipes are chosen.
Production: SONIMPEX TOPOLOVENI SRL Str. Maximilian Popovici no. 56, Topoloveni, Arges Well-ventilated rooms, protected from freezing with temperatures not exceeding 20 degrees C. Keep refrigerated after opening. Consume within 24 hours of opening. Consume preferably before the date stamped on the packaging.
Nutritional values per 100 g
Composition & Allergens
Composition
varza murata, ceapa,ciuperci,orez,ulei vegetal de floarea soarelui,bulion de tomate,morcovi,sare,marar,condimente(piper,cimbru,foi de dafin)













