3 DAYS AVERAGE FRESHNESS
Only 6 items left
508 customers have this product in their favourites
25% of customers buy regularly
Treat yourself to the sliced smoked Mangalica loin from Delicatese Sezamo, a premium 60 g cold cut made from tender, well-marbled meat from naturally raised pigs by local breeders. Slowly smoked with hardwood, this clean product contains no additives or E-numbers and is freshly cut for you. With its fine texture and intense flavor, it is perfect for gourmet sandwiches or cheese platters, staying fresh for 2 days.
Country of origin
Description
Sliced Smoked Mangalita Pork Loin – Rustic refinement, 100% natural
Discover a premium deli meat with a pure and authentic taste: sliced smoked Mangalita pork loin. Made from tender, well-marbled meat, sourced from Mangalita pigs raised naturally, this loin is slow-smoked with hardwood and thinly sliced for your convenience. The taste is intense yet balanced, with a fine, succulent texture and a subtle note of traditional smoke. A clean product, free from additives, for those who appreciate true quality.
Serving and preparation suggestions
Enjoy it in a gourmet sandwich with sourdough bread, cream cheese, and arugula, or serve it on an appetizer platter alongside fine cheeses and nuts. It can also be the star ingredient in a warm salad with a poached egg and mustard dressing. Ideal for quick yet refined dinners.
Recommended pairings
It pairs well with aged cheeses, sun-dried tomatoes, natural olives, artisanal bread, and dry red or rosé wines.
About the producer
Our brand supports responsible agriculture and authentic Romanian taste, working with local Mangalita breeders and using traditional processing methods. Each product reflects our care for quality, naturalness, and respect for tradition.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
cotlet porc rasa Mangalita 95% (origine UE), sare, condimente naturale.
Nu contine nitrit de sodiu adaugat, poate contine din surse naturale.