2 DAYS AVERAGE FRESHNESS
501 customers have this product in their favourites
25% of customers buy regularly
Treat yourself to the sliced smoked Mangalica loin from Delicatese Sezamo, a premium 60 g cold cut made from tender, well-marbled meat from naturally raised pigs by local breeders. Slowly smoked with hardwood, this clean product contains no additives or E-numbers and is freshly cut for you. With its fine texture and intense flavor, it is perfect for gourmet sandwiches or cheese platters, staying fresh for 2 days.
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Description
Sliced Smoked Mangalita Pork Loin – Rustic refinement, 100% natural
Discover a premium deli meat with a pure and authentic taste: sliced smoked Mangalita pork loin. Made from tender, well-marbled meat, sourced from Mangalita pigs raised naturally, this loin is slow-smoked with hardwood and thinly sliced for your convenience. The taste is intense yet balanced, with a fine, succulent texture and a subtle note of traditional smoke. A clean product, free from additives, for those who appreciate true quality.
Serving and preparation suggestions
Enjoy it in a gourmet sandwich with sourdough bread, cream cheese, and arugula, or serve it on an appetizer platter alongside fine cheeses and nuts. It can also be the star ingredient in a warm salad with a poached egg and mustard dressing. Ideal for quick yet refined dinners.
Recommended pairings
It pairs well with aged cheeses, sun-dried tomatoes, natural olives, artisanal bread, and dry red or rosé wines.
Manufactured for:
VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
cotlet porc rasa Mangalita 95% (origine UE), sare, condimente naturale.
Nu contine nitrit de sodiu adaugat, poate contine din surse naturale.