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Gullon gluten-free and lactose-free digestive biscuits are a healthy and tasty choice for your breakfast or daytime snacks. These 150 g biscuits are made with wholemeal flour and feature a low fat content, making them both nutritious and delicious. To keep them fresh, store them in a cool, dry place away from the sun, and make sure to close them tightly after every use.
Poieni raspberry and cocoa biscuits
Description
Digestive biscuits made from wholemeal flour are a healthy choice for both breakfast and snacks during the day.
They have a low fat content, making them a healthy and tasty product.
Store in a cool, dry place.
Store in a cool, dry place, away from sunlight. Once opened, keep in the same conditions and close after each use. Best before: see the date stamped on the back of the package. The image on the package is a serving suggestion
Nutritional values per 100 g
Composition & Allergens
Composition
Amidon de porumb,Zahăr, Ulei vegetal 15%(ulei de floarea soarelui cu un conținut oleic ridicat), Amidon de cartof, Făină de porumb, Făină de orez,Fibre de porumb,Sirop de glucoză și fructoză din porumb,Amidon de orez,Agenți de afânare (bicarbonat de sodiu, bicarbonat de amoniu),Sare,Emulsifiant(lecitină din SOIA)
Allergens
- Soia