Perla Harghitei
Perla Harghitei Natural carbonated mineral water
1 lMaia AI Summary
Perla Harghitei natural carbonated mineral water, a Romanian product, comes from deep boreholes in Sancraieni. It's known for its sparkling, fine bubbles and a pleasant, moderately acidulous texture that stimulates your taste buds. Naturally filtered through volcanic rocks for over 60 years, this water offers intense freshness and a subtle mineral taste. Perfect for hydration and invigoration, it comes in a convenient 1-liter pack.
Is this result useful?
Country:
România,Similar products
More from this brand
About the producer
Good water for people like you. Perla Harghitei naturally carbonated mineral water comes from 3 deep boreholes located in Sancraieni. It is sparkling, with no specific smell, with a reasonable bead, with explosive dynamics and a high percentage of fine bubbles. Upon contact with the oral cavity, the first impression is of a stinging freshness, which highlights a moderate and pleasant acidulous texture that stimulates salivary secretion. Soon, all the acute sensations fade away, leaving behind a pleasant, slightly mineral taste and a feeling of coolness and freshness.
The geological structure of the subsoil, made up of volcanic and carbonate rocks, has left its mark on
the mineral content of the water. The magmatic bodies from the depths are genetically linked to
CO2 emanations, which naturally impregnate the mineral water.
The carbonated water comes from precipitation that fell a long time ago and has been filtered for over 60 years through volcanic rocks, which gives it remarkable purity and excellent protective capacity against external pollution factors.
The geological, geographical and administrative conditions give the carbonated mineral water sources
excellent natural protection against any external pollution factor.
Composition
Chemical composition (mg/l): Calcium 95.4 | Magnesium 38.9 | Potassium 8.37 | Hydrogen carbonates 661 | Chlorides 15.1 | Sulphates 0.457 | Sodium 56.9 | Dry residue at 180° 664 | pH 5.6
Minimum CO2 content 3,500 mg/l.
Source: F1 SNAM, F2 SNAM, FI ISPIF
Place of exploitation: Sancraieni
Storage conditions
5-25 degrees C