Pofta Focului
Pofta Focului Apricot with ease
230 gAI Summary
Savor "Pofta Focului" artisanal Apricot jam, a 230g Romanian delicacy, prepared with 90% less sugar than regular jam. This jam, made following Granny Gica's recipe, is slow-cooked and traditionally pasteurized, without preservatives. Perfect for breakfast or dessert, it offers the authentic taste of well-ripened apricots. Once opened, keep refrigerated for a maximum of 7 days.
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România,Similar products
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Apricot jam with sugar-you-know-what, from granny Gica. Fragrant breakfast or refreshing dessert and honestly? Take a spoonful of a product that I have dreamt of, refined and tested for 2 years: a nastiness of well-ripened apricots, swirled in a pot in small quantities, with 90% less sugar than jam. Artisan delicacy. 230 grams of delicious jam, prepared over a slow fire. Pasteurized by the traditional method and without a drop of preservatives. On the shelf with goodies, where it is clean and cool, protected from frost and sun. After opening, keep it in the refrigerator for a maximum of 7 days.
caise romanesti din plin (90%), zahar, suc de lamaie
Nutritional values per 100 g
| Energy value | 614 kJ/147 kCal |
| Fats | 0.67 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 35.13 g |
| including sugars | 31.97 g |
| Protein | 2.33 g |
| Salt | 0 g |
| Fibre | g |