Pasta di Liguria
Pasta di Liguria Artisanal penne pasta
500 gAI Summary
Enjoy Pasta di Liguria artisanal penne, a classic Italian shape with an oblique cut and ribbed surface. These handcrafted pasta are made from organic durum wheat, extruded through bronze dies and slow-dried at low temperatures. This process preserves their natural taste, aroma, and nutrients, without artificial dyes or flavor enhancers. Made in Italy, these 500g pasta are perfect with velvety tomato sauces.
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Country:
Italia,Similar products
a classic shape of Italian pasta, with an oblique cut and ribbed surface, being adored all over the world.
they are handcrafted, without dyes or flavor enhancers, from organic crops
they are made from durum wheat flour extruded through a bronze die and then dried at a low temperature. The taste, aroma and natural color of high quality durum wheat are thus preserved, as well as all its nutritional properties.
they use 100% organic, certified natural ingredients and pure spring water
Store in a cool, dry place
Accompanied by velvety tomato sauces, their simplicity will be pure perfection
făină bio de grâu dur semolina apă pură de izvor
Nutritional values per 100 g
| Energy value | 1512 kJ/357 kCal |
| Fats | 1.5 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 72 g |
| including sugars | 2.2 g |
| Protein | 12 g |
| Salt | 0.02 g |
| Fibre | 3.5 g |
Allergens
| Cereale care contin gluten |
| May contain traces of: |
| Soia |
| Mustar |