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Enjoy a quick and tasty meal with Fripozo San Jacobos, filled with savory ham and melted cheese. This frozen Spanish specialty comes in a 320 g portion and is incredibly easy to prepare. Simply fry them in a pan or deep fryer in hot oil at 175°C for about 3 minutes until they turn a beautiful golden-brown color.
Country of origin
Description
Fripozo Specialitate San Jacobos with ham and cheese
-18°C
In a pan or fryer: add a few pieces in hot oil (175ºC), in a pan or fryer. Fry for approximately 3 minutes, until golden brown. To reduce the oil content, after frying, place the pieces on an absorbent paper towel.
Nutritional values per 100 g
Composition & Allergens
Composition
Ingrediente: Sunca de porc 39%(carne porc, apa, amidon de porumb, proteina din SOIA, proteine din LAPTE, dextroza de porumb, arome, stabilizatori: E450, E107; antioxidant E316), PESMET (FAINA DIN GRAU, apa, sare, ulei de masline, drojdie), apa, mix pe baza de branza 13% (apa, BRANZA 22%, LAPTE praf, amidon modificat, amidon, saruri de topire E452, E339, stabilizator E466, arome, sare), FAINA DIN GRAU. ALERGENI: Lactoza, Gluten, Soia. Poate contine urme de Mustar!