
Filiera Uno Prosciutto di San Danielle 70g
70 g24 DAYS AVERAGE FRESHNESS
AI Summary
Savor Filiera Uno Prosciutto di San Daniele, a 70g dried raw ham produced exclusively in Italy's Udine region. Made from Italian pork and salt, this delicacy is aged for a minimum of 13 months, offering an intense aroma and fine texture. Perfect for appetizer platters or refined snacks.
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Country:
Italia,Similar products
Dried raw ham produced exclusively in the Udine region, following a standardized recipe. For this product, the raw material is pork - Italian origin - and salt. Aged for a minimum of 13 months. 0-(+7)°C - consume within 3 days of opening. Serve as is.
Durability
carne de porc(IT), sare de mare
Nutritional values per 100 g
| Energy value | 1145 kJ/275 kCal |
| Fats | 19 g |
| including saturated fatty acids | 6.5 g |
| Carbohydrates | g |
| including sugars | g |
| Protein | 26 g |
| Salt | 4.4 g |
| Fibre | 0 g |