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Looking for a delicious plant-based alternative? Try this artisanal dill tofu from Vegan Harmony, proudly crafted in Romania using an original Chinese recipe. Made from non-GMO soy, this 300 g portion is a rich source of protein and magnesium, making it perfect for vegan and vegetarian diets. It contains absolutely no artificial colors or preservatives, ensuring a clean, natural taste.
Country of origin
Description
Artisanal plant-based product made from non-GMO soy, according to the original Chinese recipe. Dill tofu is a rich source of protein and magnesium, suitable for vegan and vegetarian diets. Produced in Romania, without genetically modified organisms, artificial colorants or preservatives.
About the supplier
It was around 2003 when we first saw a soy milk maker. It was on the shelves of a store in Austria. We desperately wanted to have it! We bought it. It cost around 200 euros, almost a salary back then. It was an innovation, a novelty to be able to make soy milk with it; the concept of plant-based milk was not known in Romania at the time. We had an 'audacious' dream with this machine; we wanted all vegetarians to have it in their kitchen, but it was quite expensive. So we started working on this dream, researching, designing, collaborating with specialists until the first HAPAX soy milk maker was born. HAPAX? Yes! In Greek, HAPAX means FIRST! We were the first producers of soy milk makers in Romania. We registered and certified this brand!
Nutritional values per 100g
Composition & Allergens
Composition
apă, boabe de soia, mărar uscat(2%), sare de ocnă, clorură de magneziu (coagulant).
Allergens
- Cereale care contin gluten