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These hot pickled peppers from the Romanian brand Nasul Roșu bring a delicious, fiery kick to your table. Naturally preserved in vinegar without any added sugar or preservatives, they are perfect for stews and soups. Made from rescued vegetables through eco-friendly upcycling, this authentic Romanian product comes in a practical 400g jar, combining great taste with planet-friendly care.
Country of origin
Description
Nasul Roșu, Hot Peppers in Vinegar
Spicy, local, and purposefully saved.
Nasul Roșu hot peppers in vinegar are not just spicy, they're also smart. Meaning they are saved from waste through food upcycling and preserved in a clean recipe, just like in the old days: only with vinegar, salt, and care. Nothing complicated – just authentic taste, without E-numbers or artificial additives.
✔️ Romanian hot peppers, crispy and aromatic, preserved simply and naturally.
✔️ No preservatives, no sugar, no unnecessary ingredients.
✔️ Suitable for soups, roasts, stews – or whenever you need a little fire on your plate.
✔️ Made from vegetables that would otherwise have been wasted – good, but "too ugly" for shelves.
Nasul Roșu – spicy taste with a gentle impact on the planet.

Nutritional values per 100g
Composition & Allergens
Composition
ardei iute*, otet din vin, sare, boabe de mustar, piper (* = ingrediente provenite din agricultura ecologica)






























