Lamb Weston seasoned twister fries are the ultimate crispy treat for any meal. These fun, spiral-cut potatoes from the EU come in a 0.6 kg portion and are seasoned to perfection. They are incredibly easy to prepare straight from your freezer using an oven or air fryer. Enjoy them as a delicious side dish with burgers or simply with your favorite dipping sauces.
Casa Taraneasca Unfried Jacket Potatoes (without oil)
Country of origin
Description
Lamb Weston Seasoned Twister Fries are spiral-cut potatoes with a crispy texture and a spicy, seasoned taste. They cook quickly straight from frozen, making them ideal as a side dish or snack.
The spiral shape helps ensure even browning and a crispy exterior. They’re perfect alongside burgers, chicken, or vegetables, and also great on their own with dips of your choice.
Use
Quick preparation, straight from frozen:
• Oven: preheat to 200°C and cook for 15–25 minutes, until golden and crispy
• Air fryer: 180°C for 10–15 minutes
• Pan (where applicable): cook over medium heat until thoroughly heated
About Manufacturer
Lamb Weston is a company with production and warehousing operations in the USA, including the “Boardman West” facility. Operations are supported by operational teams and quality assurance (QA), as referenced in plant roles.
The manufacturer relies on processing and logistics processes to ensure a consistent supply, suitable for professional kitchens or home use.
Storage
Keep frozen at -18°C. Do not refreeze after thawing. Best before the date printed on the packaging. After opening, consume as soon as possible.
Manufacturer
LAMB WESTON
Nutritional values per 100g
Composition & Allergens
Composition
Cartof (80%), strat de acoperire (12%) [amidon de cartof modificat, făină de orez, amidon de cartof, sare, pudră de usturoi, condimente (ardei chili, piper cayenne, boia de ardei, rădăcină de leuștean, chimion), pudră de ceapă, agenți de afânare (difosfat disodic, bicarbonat de sodiu), extract de drojdie, dextroză, extract de condimente, agent de îngroșare (gumă xantan)], uleiuri vegetale (floarea-soarelui, rapiță, în proporții variabile), dextroză.