Lizi's Gluten-Free Granola, a UK product, offers a crunchy texture and a balanced, lightly caramelised taste, perfect for breakfast or snacks. This 350g pack is crafted from baked gluten-free oats, nuts, seeds, and coconut, mixed with molasses for flavour. It's also tested for glycaemic load (GL), focusing on gradual energy release. Enjoy it with milk, plant-based drinks, or yogurt.
MisterIron EnergyBlend Cereal no sugar - honey
Country of origin
Description
Lizi’s gluten-free granola combines a crunchy texture with a balanced, lightly caramelised taste. It’s a practical option for breakfast or snacks.
The recipe is based on baked gluten-free oats, nuts, seeds and coconut, then mixed with molasses for a rounded flavour. Lizi’s mentions testing its products for glycaemic load (GL), with a focus on gradual energy release.
Use
Serve with milk, plant-based drinks or yoghurt. It can also be used as a topping for fruit or desserts.
About Manufacturer
Lizi’s is a granola brand developed by Dr Mick Shaw and his wife, Lizi, starting from a recipe loved by guests at their B&B. The brand states that it has measured glycaemic load (GL) for its products, with an emphasis on slow energy release and satiety. The range includes Original, Organic, High Protein and Gluten Free, presented as suitable for vegetarians and vegans.
Storage
Room temperature.
Manufacturer
Lizi's
Nutritional values per 100g
Composition & Allergens
Composition
Fulgi de ovăz fără gluten (54%), ulei de rapiță, semințe (8%) [dovleac, floarea-soarelui, in auriu], nucă de cocos deshidratată, nuci (7%) [bucăți de caju, bucăți de alune, bucăți de migdale, bucăți de nucă], fructoză, melasă, fibră de cicoare
Allergens
- May contain traces of:
- Arahide
- Fructe cu coaja