7 DAYS AVERAGE FRESHNESS
29 customers have this product in their favourites
If you are craving a Japanese-inspired treat, salmon tataki with sour cream and dill from MY SUSHI is a great pick. Crafted in Romania by Sushi Expert SRL, this ready-to-eat dish blends rich salmon with fresh sour cream and aromatic dill. For optimal taste, let it sit at room temperature for 20 to 30 minutes before serving.
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Country of origin
Description
Salmon tataki with sour cream and dill is a ready-to-eat dish inspired by Japanese cuisine. The product combines the taste of salmon with the freshness of sour cream and dill.
The My Sushi brand focuses on preparing Asian specialties using carefully selected ingredients. Each product is prepared with care to offer an authentic taste and proper presentation.
Instructions for use
Ready-to-eat product. It is recommended to leave at room temperature for 20-30 minutes before serving.
About the producer
S.C. Sushi Expert SRL is a company specializing in the production and preparation of Japanese culinary products. With an emphasis on quality and professional standards, the company offers food solutions for the gastronomy sector. Compliance with food safety standards and a focus on rigorous production processes define the activity of S.C. Sushi Expert SRL. It represents a manufacturer dedicated to supplying Asian dishes and sushi to the market.
Producer address
S.C. Sushi Expert SRL
Romania, Ilfov, Pantelimon, Biruintei Blvd. no. 137
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Ingrediente: somon (Salmo Salar) fript, smântână ( smântâna pasteurizată, cultură de fermentare), mărar.
Allergens
- Peste




















