Covalact
Covalact Sana 3.6%
0.9 kgAI Summary
Covalact Sana 3.6% is a 100% natural, protein-rich fermented dairy product, similar to buttermilk, made by fermenting milk with specific lactic bacteria cultures. This authentic Romanian sana, with 3.6% fat, comes in a convenient 0.9 kg pack. It's a perfect healthy snack or breakfast addition. Store it between 2-6°C to keep it fresh.
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Country:
România,Similar products
More from this brand
Sana is an acid dairy product, 100% natural, rich in proteins, obtained as buttermilk, by fermenting milk with specific lactic bacteria cultures (mesophilic) and differs from it by its higher fat content (the classic version contains 3.6% fat).
About the producer
Covalact is one of the largest dairy producers in Romania with a tradition of over 40 years in the manufacture of dairy products.
Created in 2010, the Covalact de Tara brand has benefited from TV support and has been supported by distribution expansion projects. From a brand distributed regionally in 2007, Covalact de Tara has today become a national one, present both on the shelves of large stores and at small retailers.
As a result, the notoriety of the Covalact de Tara brand has increased significantly, the Covalact de Tara brand is becoming increasingly well-known and loved by Romanians, as evidenced by studies and top lists carried out at national level.
Currently, the Covalact de Tara brand is the market leader or occupies top positions in several categories of dairy products: Branzica de Casa, Fagaras, Fresh cow's cheese, Buttermilk, Sana, Kefir, White yoghurts, Burduf cheese, Butter.
Storage conditions
Store at temperatures between 2-6 ºC in original packaging.
Producer's address
520036 Sfantu Gheorghe
Str. Lunca Oltului nr. 1,
Jud. Covasna
Lapte de vaca pasteurizat, proteine din lapte de vaca, culturi lactice selectionate.
Nutritional values per 100 g
| Energy value | 251.04 kJ/60 kCal |
| Fats | 3.6 g |
| including saturated fatty acids | 3.6 g |
| Carbohydrates | 3.6 g |
| including sugars | 3.6 g |
| Protein | 3.3 g |
| Salt | g |
| Fibre | g |