Beciul Domnesc Artisanal White Wine Vinegar is 100% derived from white wine, crafted through a traditional process involving at least 2 months of acetic fermentation and 3 months of aging. This authentic Romanian product is an essential ingredient for any kitchen. It's highly recommended for white sauces, dressings, vegetable salads with fish or soft cheeses, and for marinating vegetables. Available in a 500 ml bottle.
Description
The artisanal white wine vinegar is obtained 100% from white wine, through an artisanal practice.
The artisanal character of the product is given by the careful selection of the raw material wines, obtaining the spirals from beech wood, their manual placement in the oak barrels and the long process of acetic fermentation, of at least 2 months, as well as the aging and maturing process, of 3 months.
It is an authentic product, a must-have in any kitchen.
How to use
The Artisanal White Wine Vinegar is the recommended condiment for white sauces and dressings, for vegetable salads with fish or soft cheeses and for marinating vegetables.
About the producer
Founded in 1949, Beciul Domnesc is one of the largest wine producers in Romania.
Today, the company operates over 1,400 hectares planted with noble vines, located in the renowned vineyards: Cotesti, Odobesti, Panciu and Husi. The pride of the company is the Beciul Domnesc Monument, which dates from the time of Stefan cel Mare and houses over 100,000 bottles of wine. Due to its historical importance, the Beciul Domnesc Monument was included in the cultural heritage of Romania.
Producer
Beciul Domnesc SA
Str. Avantului, Nr. 12,
Focșani, jud. Vrancea
Romania
Composition & Allergens
Composition
100% vin alb