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Dr. Schar
Schar Classic gluten-free bread Mastro Panettiere
300 gDelivery within 3 hours
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The tastiest gluten-free sliced bread. Schär Maestro Classic gluten-free bread is made with ancient dough and cereals (millet and quinoa), which makes it softer and tastier than ever.
About the producer
From South Tyrol to the world. Launched as a pioneer in a niche market for gluten-free products, today Dr. Schär is an expert in special nutritional needs with global coverage.
Quality has been and always will be at the heart of everything Dr. Schär does. From selecting the best gluten-free cereals to the time spent with people.
Storage conditions
Store at room temperature.
Producer's address
A.- Nobel- Straße 18, Leifers 39055, Italy
Amidon din porumb, apa, aluat fermentat 16% (faina de orez, apa), amidon din orez, fibra vegetala (psyllium), sirop din orez, ulei de floarea soarelui, faina de mei 1.9%, proteine din soia, faina de quinoa 1,3%, agent de ingrosare: hidroxipropil metilceluloza, drojdie, sare iodata (sare, iodura de potasiu), miere. Poate contine urme de lupin si mustar. Nu contine: Gluten | Grau | Lactoza.
Nutritional values per 100 g
| Energy value | 981 kJ/233 kCal |
| Fats | 3.4 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 43 g |
| including sugars | 3.3 g |
| Protein | 3.5 g |
| Salt | 0.99 g |
| Fibre | 8.1 g |