2 DAYS AVERAGE FRESHNESS
2C' Bean spread, Traditional Cream, just like homemade. Prepared following a classic Romanian recipe with slow-cooked beans, oil, caramelized onion, and carefully selected spices, this spread boasts a fine, creamy texture and an authentic taste. It's rich in vegetable protein and fiber, free from preservatives or additives, perfect for fasting days or as a hearty side dish. This Romanian product comes in a 250 g pack and stays fresh for at least 3 days.
Country of origin
Description
Fasole bătută – 2C' – Traditional Cream, just like homemade
The taste of childhood returns to your plate with 2C' Fasole bătută – prepared according to a classic Romanian recipe, with slow-cooked beans, oil, caramelized onion, and carefully selected spices. Fine, creamy texture, and an authentic taste, without preservatives or additives. Ideal for fasting days, but also as a hearty side dish in any season.
Nutritional benefits
Beans are rich in vegetable protein, fiber, iron, and potassium. They are satiating, support digestion, and provide long-lasting energy. Prepared simply, without saturated fats, it is a nutritious choice for a balanced, tasty, and accessible meal.
Serving and preparation suggestions
Serve as is, cold or slightly warmed, with fried onion on top. It pairs perfectly with pickles, hot peppers, fresh tomatoes, or toasted bread. It can also be a side dish for fasting schnitzel or vegetable patties.
Recommended assorted products
It combines ideally with pickle salad, pickled cucumbers, homemade bread, chickpea patties, or zacuscă.
About the producer
2C' is a Romanian brand dedicated to clean, natural, and ready-to-eat preparations. With simple recipes, without preservatives or artificial additives, 2C' offers quick solutions for balanced meals, inspired by local and international traditions. Honest taste, without compromises.
Producer's address
Str.Racari nr 5, Bucuresti, sect.3

Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Fasole alba, usturoi, ulei de floarea soarelui, ceapa, pasta de tomate, sare

