
Ferma Poiana
Turkey Droppings
ca. 300 g3 DAYS AVERAGE FRESHNESS
ca.
AI Summary
Savor Ferma Poiana's delightful Turkey Giblets dish, a fantastic boiled and baked alternative to lamb giblets. This ready-to-eat specialty perfectly embodies spring and Easter, highlighted by the fresh aromas of green onion and dill. Designed to please discerning palates, this proud Romanian product comes conveniently packed in a 450-580g sealed tray, making it easy to enjoy a delicious, festive meal.
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Country:
România,Similar products
More from this brand
Avicola Poiana Turkey Drob – Light taste, festive flavor
Choose a lighter, yet equally tasty version of the traditional dish with Avicola Poiana's Turkey Drob. Made from tender, carefully selected turkey meat, and complemented with fresh herbs and classic spices, this drob brings a more balanced choice to your table, without compromising on taste. Whether you serve it at the Easter meal or a family brunch, turkey drob is a healthy and delicious alternative for all those looking for a dish that is easier to digest.
Serving and preparation suggestions
You can serve it cold, alongside a green salad with lemon, or warm, with a roasted vegetable puree. For extra flavor, gently heat it in the oven and add a teaspoon of horseradish sauce with sour cream.
Recommended pairings
It pairs perfectly with quail eggs, pickled vegetables, wholemeal bread, and dry white wine.
About the producer
Avicola Poiana is about consistent quality, environmental responsibility, and fresh poultry products from locally raised birds. With an emphasis on nutrition and authentic taste, it brings dishes to your table that do you good, every day.
Durability
Pulpa cu piele, pipote, ficat, inimi, ou, sare amestec, piper negru, ceapa verde, marar verde. Conservant: nitrit de sodiu. Aditivi E250.
Nutritional values per 100 g
| Energy value | 697.58 kJ/166.49 kCal |
| Fats | 7.95 g |
| including saturated fatty acids | 1.86 g |
| Carbohydrates | 0.76 g |
| including sugars | 0.13 g |
| Protein | 22.91 g |
| Salt | 0.8 g |
| Fibre | g |
Allergens
| Oua |