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This organic tubetti pasta from Dalla Costa is an Italian product made from 100% legumes, combining peas, chickpeas, and lentils. Suited for children, this gluten-free and vegan recipe comes in a 250 g quantity. It prepares easily by boiling for 7 to 8 minutes, serving as a versatile and convenient staple for everyday cooking.
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Description
Paste premium *bio-organice, produse in Italia, fara gluten.
Produs vegan.
Sursa naturala de fibre si proteine.
100% legume.
Se adauga in apa clocotita si se lasa 7- 8 minute.
Valoare energetica 351kcal/ 1482 kj
Grasimi 3 g, din care acizi grasi saturati 0.5g
Glucide 54 g,din care zahar 2.1 g
Fibre 7.8 g
Proteine 23 g
Sare <0.01g
A se pastra intr-un loc racoros si uscat, departe de sursele de caldura. A se consuma inainte de data inscrisa pe ambalaj. Conform instructiunilor de pe pachet
Composition & Allergens
Composition
Faina din naut biologic, faina din mazare biologica, faina din linte rosie biologica