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NoMoMoo Caju Fresh with French herbs is a fermented Romanian plant-based alternative to ricotta, offering a fluffy, delicate, and subtly aromatic texture. Made from cashews and coated with herbs, it can be enjoyed as is or used in various culinary recipes. It is completely free from gluten, lactose, soy, cholesterol, and GMOs. 160 g.
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Country of origin
Description
Caju Fresh with French herbs is NoMoMoo's version of Ricotta with a provincial aroma, a culinary feast.
Fluffy, delicate and subtly aromatic texture.
It can be eaten as it is or can be used as an ingredient in various culinary dishes.
Kick-start your vitality.
Fermented Product
Gluten-free
Lactose-free
Cholesterol-free
Soy-free
GMO-free
No unhappy cows!
Consumption recommendation
Fluffy and delicate, topped with French herbs, it goes perfectly with a glass of white wine or a rosé sparkling wine.
Consume within 2-3 days of opening the package
About the producer
Like any manifesto, NoMoMoo emerged from the desire to support a healthy, vegan lifestyle, with alternatives to animal products.
The products stand out through originality. A taste with a distinct imprint but with the same emotional appeal. That Yumminess that we all seek.
The recipes have been meticulously created to deliver the most impressive taste experience. Rich in nutrients and full of life, NoMoMoo products are made from sustainably sourced ingredients, and the producer pays attention to clean labels.
NoMoMoo represents the path to collective sustainability, only together can we offer a horizon with blue skies to the generations to come.
Storage conditions
2-8 degrees Celsius
Nutritional values per 100 g
Composition & Allergens
Composition
Nuci de caju crude, origine India/Vietnam, apa filtrata, sare de Himalaya, ierburi frantuzesti, culturi vegane de fermentare.
Allergens
- Arahide