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Enjoy the delicious Roberto sliced whole wheat bread, a soft and nutritious Italian product. Weighing 400 g, this tasty bread combines whole wheat and wheat flour, making it a great daily source of fiber. It is incredibly versatile and perfect for any meal, whether you prefer to eat it as is or filled with your favorite sweet or savory ingredients.
Michael Artisan Whole Wheat Flax Seed Sourdough Bread
Country of origin
Description
Whole wheat flour and wheat flour to offer you a soft, super tasty and nutritious bread.
Your source of fiber to bite into every day.
Consumption recommendation
Can be consumed as is or with various types of fillings, sweet or salty.
Storage conditions
Store in a cool, dry place, away from direct heat sources.
After opening, store in the refrigerator.
Nutritional values per 100 g
Composition & Allergens
Composition
Faina integrala de GRAU (53,1%), apa, drojdie naturala (faina de GRAU, apa), ulei de masline (2,4%), drojdie, dextroza, drojdie naturala uscata (faina de GRAU), sare, fibre de GRAU, gluten de GRAU, faina de GRAU malt.
Allergens
- Cereale care contin gluten
- May contain traces of:
- Soia
- Mustar
- Seminte de susan