Discover Pain Plaisir Durum Bread, a delightful Romanian specialty crafted with 80% durum wheat flour and 20% white wheat flour. Its unique recipe includes durum wheat biga and wheat flour sourdough, which contribute to its distinctive golden yellow color, superior texture, and rich aroma. Perfect for any meal, this quality bread comes in a handy 450g pack.
Country of origin
Description
Durum bread contains 80% durum wheat flour, 20% 00 white wheat flour, durum wheat biga, and wheat flour sourdough.
Durum wheat flour is obtained by milling durum wheat, a type of wheat with hard, yellow grains, rich in 12-14% protein and gluten.
This flour has a golden yellow color which gives durum bread its distinctive quality.
Durum wheat biga is the "special sourdough" from durum wheat flour and its role is to improve the bread's texture, aroma, and color.
Nutritional values per 100g
Composition & Allergens
Composition
Ingrediente: 48% Făină din grâu dur, apă, făină de grâu 00, maia (făină de grâu, apă), sare iodată , drojdie de panificație, Poate conține urme de: fructe cu coajă lemnoasă, semințe de susan, lapte, ou, țelină, muștar, lupin, soia.